Eric Ripert with Martha Stewart: 32 Yolks
Join Eric Ripert, star chef of the three-star Michelin rated Le Bernardin — the only restaurant to have earned five consecutive four-star ratings from The New York Times — for a discussion about his debut memoir 32 Yolks.
From his beginnings in Antibes, France to serving under the most legendary, famous and demanding chefs in Paris, a coming of age story about how he learned to cook and finally found his place in the kitchen. Joining Mr. Ripert is founder of Martha Stewart Living Omnimedia, who is also the Emmy Award-winning television show host, entrepreneur and bestselling author who is considered America’s most trusted lifestyle expert and teacher — Martha Stewart.
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